Sunday, March 31, 2013

Black Chocolate Bunny

99-A American-Style Black Ale
Date: 3/31/2013
BeerTools Pro Color Graphic
Size: 6.0 gal @ 68 °F
Efficiency: 75.0%
Attenuation: 75.0%
Calories: 228.93 kcal per 12.0 fl oz
Original Gravity: 1.068 (1.056 - 1.075)
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Terminal Gravity: 1.017 (1.012 - 1.018)
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Color: 35.65 (35.0 - 50.0)
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Alcohol: 6.76% (5.0% - 7.0%)
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Bitterness: 52.1 (50.0 - 70.0)
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Ingredients:

12.0 lb (72.7%) Pale Ale Malt - added during mash
2.0 lb (12.1%) Crystal Malt 90°L - added during mash
2.5 lb (15.2%) American Chocolate Malt - added during mash
1 oz (33.3%) Warrior® (16.7%) - added during boil, boiled 60 m
1 oz (33.3%) Simcoe (12.2%) - added after boil, steeped 10.0 m
1.0 oz (33.3%) Amarillo® (10.4%) - added dry to primary fermenter
Safale S-04 yeast
1.0 oz Cacao Nibs- added dry to secondary fermenter