Saturday, June 2, 2012

Strong Bad Dark

6/2/12

18-E Belgian Dark Strong Ale
BeerTools Pro Color Graphic
Size: 5.5 gal
Efficiency: 66.0%
Attenuation: 75.0%
Calories: 302.16 kcal per 12.0 fl oz
Original Gravity: 1.090 (1.075 - 1.110)
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Terminal Gravity: 1.022 (1.010 - 1.024)
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Color: 18.37 (12.0 - 22.0)
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Alcohol: 8.94% (8.0% - 11.0%)
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Bitterness: 25.9 (20.0 - 35.0)
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Ingredients:

15.0 lb Pilsen Malt
3.0 lb Munich Malt
1.0 lb Belgian Aromatic
.5 lb Melanoidin Malt
.5 lb White Wheat Malt
0.25 lb German CaraAroma
1.0 lb Belgian Candi Syrup
2.0 oz Hersbrucker (2.3%) - added during boil, boiled 60 m
1.0 oz Hallertauer Hersbrucker (3%) - added during boil, boiled 60 m
1.0 ea White Labs WLP500 Trappist Ale

8/26/12 - Might be closer to 1.020.  Still in the carboy and has been in the basement at low 70s all summer.  Tastes of raisins and vanilla, warm alcohol.  Medium copper color.

1/24/14 - got lots of compliments on this beer at the Tunk Beer Club Xmas party at Nimble Hill.  

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