Citrapede (aka Peach)

Citrapede 

21-B Specialty IPA
Date: 10/17/20

Size: 5.8 gal
Efficiency: 75.0%
Attenuation: 82.0%
Calories: 169.63 kcal per 12.0 fl oz

Original Gravity: 1.052 (1.050 - 1.085)
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Terminal Gravity: 1.009 (1.008 - 1.018)
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Color: 11.3 SRM (5.0 - 40.0)
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Alcohol: 5.54% (3.0% - 10.0%)
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Bitterness: 91.0 (40.0 - 120.0)
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Ingredients:

10.0 lb (83.3%) American 2-row - added during mash
1.0 lb (8.3%) Golden Naked Oats - added during mash
1.0 lb (8.3%) Caramel Malt 40L - added during mash
1.0 oz (33.3%) Warrior® (16.0%) - added during boil, boiled 60 m
2 oz (66.7%) Citra™ (12.0%) - added after boil, steeped 15 m
1.0 ea Lallemand American East Coast Ale
1.0 ea Fermentis US-05 Safale US-05

Notes:

Finished drier than expected. Very vigorous yeast. I was going to dry hop it but this came out so flavorful from the yeast. Pie crust background with a peachy flavor and aroma.  Delicious and Suzy loves it!